I am enjoying this cool weather at the moment, because I can bake again!I have started baking bread frequently since I discovered Nigel Slater's focaccia recipe in 2009 . It has been a very popular dish with my family as well as our guests.
And I came across olive bread swirls from the BBC good food website the other day. It was easy to make and very tasty. We also made bunny and kangaroo shapes... Unfortunately the bunny looks as if she got a black eye. :(
And I came across olive bread swirls from the BBC good food website the other day. It was easy to make and very tasty. We also made bunny and kangaroo shapes... Unfortunately the bunny looks as if she got a black eye. :(
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